From all the "Serafina" chain restaurants worldwide, it is in Israel that you will find the largest and most generous portions of pizza and pasta. Here's the reason.
Take a look at some of the ways the potato has played a role in our culture and in our collective history.
Exploring Israel's love for pastries on its 76th Independence Day: What's the favorite carbohydrate, the beloved burekas, and the impact of ongoing warfare on carb consumption?
As Independence Day approaches and spring weather sets in, Israelis flock to parks, gardens, and balconies with their traditional grills. Discover the latest trends in the industry.
Celebrate Independence Day with mouthwatering meat grilling tips from the experts, ensuring a perfect BBQ experience.
Find out where shawarma is most popular, and what the most ordered dish is, as revealed by 10Bis's numbers.
Isopods, crustaceans mistaken for bugs, studied by researchers in dietary preferences. They choose soil crust over plant litter, aided by microbes for digestion, revealing dietary intricacies.
Experience a 12-course tasting menu and handcrafted boutique chocolate - food news.
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